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BUFFALO WHEY RICOTTA

Creamy, Fresh and Delicate for the Food Industry

Ricotta Sorì made from buffalo milk whey is a dairy product made with care and dedication. This ricotta is distinguished by its creamy texture and the fresh, delicate taste of buffalo milk. Using whey, the production process ensures a particularly light and digestible ricotta.

Features

Creamy Consistency: The soft, velvety texture makes this ricotta perfect for many preparations.
Fresh and Delicate Taste: The unique flavor of buffalo milk imparts an incomparable freshness.
Light and Digestible: Thanks to the use of whey, it is light and easily digestible.
Large Sizes: Available in 5kg and 10kg sizes, ideal for large productions.
High Quality: A product that combines practicality and convenience without compromising the distinctive quality of Sorì products.

Why Choose Sorì Buffalo Milk Whey Ricotta?

Sorì Ricotta made from buffalo milk whey is perfect for meeting the needs of the food industry, offering a high-quality product in convenient and convenient formats. Its creamy texture and the fresh, mild taste of buffalo milk elevate any culinary preparation, making it ideal for large productions.