Professional Line
SLOW RIPENING FIOR DI LATTE SMOKED
Outstanding Smoked Filability
Fior di Latte Lenta Maturazione Affumicato represents artisanal excellence, enhanced by the traditional process of smoking with certified beech shavings. Made from cow's milk from the green expanses of Matese and Fortore, this cheese is distinguished by its impeccable texture and inimitable softness. The long maturation beyond 14 hours intensifies its aromatic character, while the use of natural whey grafts contributes to its exceptional filability.
Features
- Authentic Origin: Milk sourced exclusively from the mountainous areas of the Campania Apennines, ensuring quality and traceability.
- Pure Roccamonfina Water: Using crystal clear water from the springs of the Roccamonfina Regional Park, imparting purity to the cheese.
- Craftsmanship: Made and wrapped by hand with care, according to the highest standards of dairy art.
- Smoked Taste: Smoked with certified beech chips, adding a distinct aroma to the fresh, slightly tart flavor of Fior di Latte.
- Long Maturation: Prolonged maturation for more than 14 hours for optimal texture and aroma.
Why Choose Fior di Latte Lenta Maturazione Affumicato Sorì?
Smoked Fior di Latte Lenta Maturazione is the perfect choice for those who appreciate artisanal quality and a complex flavor. With its exceptional stringiness and distinctive smoky taste it gives a unique and sophisticated character. It represents the best of the Italian dairy tradition, ensuring a memorable dining experience.
THE FORMATS
ENVELOPE
1Kg
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